Batch Number: November 1117
Current Season: Fall Harvest: 7 weeks from well to jar.

BURNT CARAMEL SAUCE

$ 9.75

Made with all organic ingredients this sauce will become your favorite dessert topping. The sugar is cooked until it is nice and dark to give the caramel a slight nuttiness. Drizzle over ice cream, apple pie or a brownie and top with a sprinkle of our finishing salt. You won't be disappointed! 10 oz jar

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