Batch Number: No harvesting until April
Current Season: Our solar evaporation process operates from April to November. We have plenty of salt in stock.


$ 12.50

Once you taste this hot sauce, made by Woodberry Kitchen in Baltimore, it will become  the only hot sauce you will use. Made from fish peppers, cider vinegar and JQD salt it has the perfect heat level and rich flavor to compliment and enhance almost any dish.

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